R1,099.00
A true precision tool, a long razor sharp thin, flexible blade, with a fluted edge on both sides to prevent salmon from sticking to the blade, and allowing for cleaner, faster, and more precise slices. The flexibility allows one to cut closer to the bone than you ever imagined, delivering flawless, wafer-thin slices of lox, salmon, or trout. A comfortable non-slip handle sits securely in hand for smooth, confident, perfectly controlled slicing every time.
Built for performance and longevity, this collection pairs comfortable, slip-resistant handles with high-carbon stainless steel blades that hold a wicked edge and are known for outstanding durability.
Designed to meet the demands of professionals, Victorinox Fibrox professional knives are dishwasher safe, ultra-hygienic, and engineered to withstand sterilization up to 150 °C. Trusted in professional kitchens, butcheries, food processing facilities, restaurants, catering operations, and hospitals, these are tools that work as hard as you do.
| Weight | 0.200 kg |
|---|---|
| Dimensions | 45 × 4 × 2.5 cm |
| Brand | DELI@NOAG |
Fibrox Collection – Salmon Knife Fluted Edge
Narrow, Flexible For Precision Work, Wafer-Thin Filleting Of Salmon
Ultra-Sharp, Fluted Edge Reduces Friction
Ergonomic Handle
Dishwasher Safe, Engineered For Sterilization, NSF-Certified
Swiss Made
