FLAMBADOU MILD STEEL

FLAMBADOU MILD STEEL

R749.00

Information about FLAMBADOU MILD STEEL

The FLAMBADOU Mild Steel is a must-have tool for authentic fire cooking, perfect for grilling, braai, and open-flame cooking. Traditionally used in French cuisine, this cone-shaped tool is heated until red-hot, allowing you to drizzle melted fat or oil over meat, fish, or vegetables, creating a deliciously smoky and crispy finish.

FLAMBADOU MILD STEEL Features

Features & Benefits:

Durable mild steel construction – Heats quickly and retains heat for effective flambéing

Intense flavor enhancement – Infuses meats and dishes with a rich, smoky taste

Perfect for braai, BBQ, and open-fire cooking – Elevate your outdoor cooking game

Simple and effective use – Just heat, add fat, and drizzle for a golden sear

Traditional French culinary tool – Loved by chefs and fire-cooking enthusiasts

Take your braai and grilling experience to the next level with the FLAMBADOU Mild Steel for bold flavors and unforgettable meals.